To celebrate our 6th wedding anniversary, Tal and I
made dinner reservations at The Pit, which is one of our
favorite BBQ restaurants:
For appetizers, we ate hushpuppies, as well as biscuits with molasses.
We loved the famous Eastern NC BBQ...along with mashed potatoes,
mac and cheese, cream-style corn, and red beans and rice.
It was a wonderful evening to celebrate our love, spend time as a family,
and eat some yummy food!
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