To celebrate Mother's Day and our wedding anniversary,
our family had lunch at The Pit on May 11:
The Pit is one of our favorite restaurants,
but we only eat there 1-2 times a year on special occasions.
The place was packed for Mother's Day,
but we had reservations and got a table right away:
The Pit is famous for Eastern NC BBQ and other Southern favorites.
We ate chopped BBQ, mac and cheese, mashed potatoes,
black-eyed peas, creamed corn, and biscuits with molasses:
Our server surprised us with some complimentary banana pudding
for dessert because it was our anniversary.
What a wonderful surprise!
Savannah blew out the candle:
Eating lunch at The Pit made Mother's Day
and our wedding anniversary extra special!
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